Healthy Cream Soup

27/10/2014
Vanya
fromVanyaNovice
"We`ve got a healthy lunch proposal that we suggest you accept. Did we mention it`s remarkably tasty?"
Preparation20 min.
Cooking60 min.
Тotal80 min.
Servings6
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Ingredients

Preparation

Peel the potatoes and beetroots and cut them into coarse pieces. Cut the carrots and leeks into round slices.

Put these ingredients in a pot and cover with water. Add the salt, oil and spices. Boil about an hour on low heat.

Mash/stir and add the boiled, hot milk. Serve warm with crumbled feta cheese and sprinkled with black pepper.find similar recipes here

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