French Vanilla Soufflé with Cottage Cheese

10/11/2014
Zari
fromZariNovice
Preparation15 min.
Cooking60 min.
Тotal75 min.
Servings8
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Ingredients

Preparation

Boil the semolina with water so that you get a thick blend and let it cool. Pass the cottage cheese through a sieve and mix it with the semolina.

Add a beaten egg yolk, the sugar, vanilla, raisins and melted butter.

Add the beaten egg white and mix everything. Distribute it into buttered cups and steam cook for 30 min.

Pour in the juice drained from 1 orange. Decorate with fruits of your choice.find similar recipes here

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