South American Jugo Drink

16/01/2015
Marina
fromMarinaNovice
"A fresh beverage with an exotic aroma and temperamental taste."
Preparation20 min.
Cooking10 min.
Тotal30 min.
Servings3
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  • Rating3.7 out of 5

Ingredients

  • ice - 1/2 cup, crushed
  • mineral water - 1 1/5 cups (300 ml)
  • bananas - 2
  • pineapples - 8 slices, canned
  • mangoes - 1
  • brown sugar - 2 tbsp

Preparation

Peel the bananas and cut them into round slices. Finely chop the pineapple. Peel the mango and dice it.

Put all the fruits in a blender with a little mineral water and blend to a foam.

Boil a syrup from the sugar and 3 tbsp water on low heat, add it to the fruit puree.

Distribute the beverage into glasses, top off with mineral water and add ice.find similar recipes here

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