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French Fisherman's Sandwich

Marina NordMarina Nord
Chef
40472785
Fat Berta
Translated by
Fat Berta
French Fisherman's Sandwich
16/01/2015
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Preparation
15 min.
Cooking
10 min.
Тotal
25 min.
Servings
2

Ingredients

  • pitas - 2
  • garlic - 2 cloves
  • tomatoes - 1
  • onions - 1 head
  • eggs - 2, poached or hard - boiled
  • peppers - 1, red
  • anchovies - 8
  • salt - 1 pinch
  • olive oil - 1 tbsp
measures

How to make

Cut the pitas in 2. Smear the inside with garlic and pour in olive oil. Sprinkle them with salt.

Cut the tomato into round slices and put 3 slices in each pita. Slice the onion, grill it and place atop the tomatoes. Cut the pepper into thin round slices and put them on top of the onions.

Place 4 anchovies and 1 egg on top. Leave for 10 min. for the tomato juice to soak in and serve.

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