Homemade Biscuits with Oats

29/04/2015
from Blondie
"Simple and crunchy homemade biscuits that need to be present in every home."
Preparation20 min.
Cooking25 min.
Тotal45 min.
Servings12-16
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Ingredients

  • oats - 6 cups
  • brown sugar - 1/4 cup
  • honey - 1 cup
  • wheat germ - 1/2 cup
  • coconut flakes - 1 cup
  • powdered dry milk - 1/2 cup, nonfat
  • water - 2 tbsp
  • raisins - 1 cup
  • sunflower seeds - 1 cup
  • oil - 1/3 cup
  • vanilla - 1 tsp
  • cinnamon - 1 tsp

Preparation

Mix the oats, brown sugar, wheat germ, coconut, seeds, raisins and powdered dry milk in a deep bowl.

In a separate container, combine the water, oil and honey, mix well and pour it into the other mixture. Knead all the products well and transfer the sticky mixture to an oven dish laid out with baking paper.

Cut it into rectangles or rhombuses with a knife and bake about 25 min. in a preheated 356°F (180 °C) oven. Store the homemade biscuits in airtight containers.find similar recipes here

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