Pancakes with Bananas and Mascarpone

30/04/2015
Debi
fromDebiNovice
"Magically delicious pancakes with an irresistible filling that kill diets softly."
Preparation20 min.
Cooking35 min.
Тotal55 min.
Servings6
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Ingredients

Preparation

Beat the eggs with the sugar, milk, salt and baking powder. Add the flour and leave the dough for 20 min.

Scoop from the dough with a ladle and fry pancakes in an oiled pan. Peel the bananas and cut them into thin round slices.

Serve the pancakes with a little mascarpone and several banana slices on top of each, then fold them into a triangles.find similar recipes here

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