Dough Bunnies

Marina NordMarina Nord
Chef
40472785
Fat Berta
Translated by
Fat Berta
Dough Bunnies
10/06/2015
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Preparation
20 min.
Cooking
90 min.
Тotal
110 min.
Servings
16
"The perfect proposal for a kids` party or birthday."

Ingredients

  • flour - 2 cups (500 g)
  • sugar - 3 tbsp
  • butter - 2/3 cup (150 g)
  • eggs - 2
  • yeast - 1/2 cube
  • milk - 1 cup (250 ml)
  • raisins - 1 handful
  • salt - 1 pinch
measures

How to make

Combine the flour with the softened butter, 1 egg and the sugar. Add the salt, yeast and milk. Knead a dough and leave it to rise in a warm area.

Knead again and divide it into 16 parts. Shape the body of a rabbit from each by forming a strip and wrapping it like a seashell.

Stick the head to it, made by flattening a ball and pulling out ears for the bunny. Put raisins for eyes. Smear each bunny with a beaten yolk and bake at 360°F (180 °C).

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