Cold Soup with Garlic

19/06/2015
from Lidia
"An aromatic cold soup, whose taste you`ll definitely remember!"
Preparation20 min.
Cooking25 min.
Тotal45 min.
Servings4
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Ingredients

Preparation

Braise the flour in the oil until golden, add the finely chopped garlic and pour on 3 cups of hot water over them.

Boil on low heat until the garlic softens. Add the finely chopped parsley and remove from the stove.

Once the soup cools completely, add the yoghurt and serve with toasted bread slices.find similar recipes here

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