Moroccan Skewers with Yoghurt

12/09/2015
Nicoletta
fromNicolettaNovice
Preparation25 min.
Cooking25 min.
Тotal50 min.
Servings4
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Ingredients

Preparation

Combine the mince with the finely chopped onions, cumin, cinnamon, paprika and cayenne pepper.

Knead well and form long sausages, stringing them on skewers.

Mix the yoghurt with the mint and a little salt.

Cook the skewers on a heated grill and serve with the sauce and bread.find similar recipes here

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