Easy Black Cake

Fat BertaFat Berta
Jedi
942850120
Easy Black Cake
27/01/2016
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
8
"Nope, it`s not burnt, it`s black and so incredibly tasty."

Ingredients

  • flour - 4 cups, whole grain
  • brown sugar - 2 cups
  • eggs - 3
  • baking soda - 1 teaspoon
  • butter - 4/5 cup (200 g)
  • cocoa - 5 tablespoons
  • jam - 1 cup, from blueberries or prunes
  • yoghurt - about 2 cups
  • cinnamon - 2 tsp
  • olive oil - for spreading
measures

How to make

Break the eggs open and beat them with the sugar. Add the warmed butter, jam, cinnamon and milk, in which you've dissolved the baking soda.

Add the flour and cocoa in thin trickles. Mix everything to obtain a mushy dough. Put it in a greased oven dish or form.

Bake at 360°F (180 °C) for about 30 minutes.

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