Tasty Cake with Jam and Walnuts

27/01/2016
Ivan
fromIvanNovice3990
"Fresh cake with jam and walnuts looking for hot coffee to share moments of happiness with."
Preparation20 min.
Cooking40 min.
Тotal60 min.
Servings7
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Ingredients

Preparation

In a bowl, beat the eggs, add the oil, baking soda and vanilla to them. Add the milk and flour, stirring gently. Add the crushed walnuts and jam and mix.

Put the finished mixture into a baking dish greased with oil and sprinkled with flour. Bake in a preheated 356°F (180 °C) oven for about 40 minutes.

Remove, and after it cools, cut it and sprinkle it with powdered sugar.find similar recipes here

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