Spicy Spaghetti with Parmesan

20/01/2016
Ivan
fromIvanNovice3990
"A culinary challenge you can handle yourself, we can help later - with the eating part."
Preparation15 min.
Cooking25 min.
Тotal40 min.
Servings4
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Ingredients

  • spaghetti - 17.5 oz (500 g)
  • ham - 10.5 oz (300 g)
  • onions - 2 heads
  • mushrooms - 2/3 cup, cut
  • olives - 1 handful of black
  • tomatoes - 6 tablespoons canned
  • worcestershire sauce - 2 tablespoons
  • chili - 1 tablespoon, sauce
  • garlic - 4 cloves
  • parmesan - 3.5 oz (100 g) grated
  • salt
  • black pepper
  • paprika
  • basil
  • sesame oil - for frying

Preparation

Boil the spaghetti and drain it. In a pot, first cook the chopped onion and then the chopped mushrooms. Add the chopped olives and ham.

Add the tomatoes, sprinkle with the dry and liquid condiments. Stir and remove from the heat. Distribute the pasta into 4 bowls.

Place a little of the spicy sauce in each dish. Sprinkle it with parmesan and serve.find similar recipes here

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