Baked Potatoes with Butter and Samardala

11/01/2016
Ivan
fromIvanNovice3990
"The secret to the tastiest potatoes is samardala. As for where the most fragrant samardala grows, you`ll have to find that out for yourself."
Preparation20 min.
Cooking45 min.
Тotal65 min.
Servings6
Cook
Be the first to cook this recipe
  • Views50
  • Views per month0
  • Views per week0
  • Rating5 out of 5

Ingredients

Preparation

Peel, wash and cut the potatoes into cubes. Place in a baking dish, and sprinkle them with samardala, while stirring.

Add a cup of water and spread the butter over the potatoes. Bake in a heated 392°F (200 °C) oven until ready.find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment