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Simple Children's Cake

Marina NordMarina Nord
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40472785
Simple Children's Cake
03/02/2016
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Preparation
20 min.
Cooking
25 min.
Тotal
45 min.
Servings
8
"One of the greatest experiences is making something tasty along with your kids!"

Ingredients

  • meringues - 20
  • marshmallows - 2/5 cup (100 g)
  • for the dough
  • sugar - 1 cup
  • flour - 1 cup
  • eggs - 7
  • baking soda - 1 teaspoon
  • vanilla - 1 packet
  • for the cream
  • butter - 4/5 cup (200 g)
  • condensed milk - 1 2/3 cups (400 ml) canned
measures

How to make

To prepare the dough, beat the eggs with the sugar and vanilla. Mix the baking soda with the flour and add it to the egg mixture. Put the batter into a tray covered with baking paper, and bake for 25 minutes, at 360°F (180 °C).

Leave the butter to soften at room temperature and mix with condensed milk. Cut this cake layer in two, in order to obtain two layers. Smear one with half the cream and half the crushed meringues.

Cover it with the second layer, which you also need to cover with cream and meringues. Put it for about 3 hours in the refrigerator and serve decorated with jellybeans or marshmallows.

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