Puff Pastry Rolls with Pizza Stuffing

01/02/2016
Ivan
fromIvanNovice3990
"I wonder if culinary innovators would call this improvisation a 3D pizza?"
Preparation10 min.
Cooking20 min.
Тotal30 min.
Servings12
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Ingredients

Preparation

Spread the puff pastry out and smear it with tomato puree. Sprinkle it with oregano and black pepper.

Cut the bacon into cubes and sprinkle it on. Add the grated cheese. Roll up and cut it into snail shaped rolls, about 1/2″ (1 cm) thick.

Arrange them in a baking dish and bake for about 20 minutes in a preheated 392°F (200 °C) oven.find similar recipes here

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