Pumpkin Tart

Ivanfrom Ivan
"A very tasty, very easy-to-make, very refined and very beloved tart."
Preparation20 min.
Cooking25 min.
Тotal45 min.
Be the first to cook this recipe
  • Views149
  • Views per month2
  • Views per week0
  • Rating5 out of 5



Wash the pumpkin, cut it finely and saute until soft with the butter and milk. Then mash it into a smooth puree.

Mix the pumpkin puree with the previously beaten yolks with 2/3 of the sugar, ground walnuts, breadcrumbs and cinnamon. Finally, add the beaten to snow egg whites to the remaining sugar.

Pour the mixture into a buttered baking dish and bake in a moderate oven until ready. Serve the tart with powdered sugar and serve.find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:


Be the first to comment