Cinnamon Hedgehogs with Apples

12/02/2016
Ivanfrom Ivan
"If you only serve cookies whenever you make coffee, then it looks like I`ll have to order at least 4 coffees."
Preparation45 min.
Cooking15 min.
Тotal60 min.
Servings36
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Ingredients

  • butter - 1/2 cup or margarine
  • sugar - 1 1/4 cups
  • baking powder - 2 tsp
  • spices - 1/2 ts, p a mixture of cloves, cinnamon, allspice and nutmeg
  • salt - 1/4 tsp
  • eggs - 2
  • vanilla - 1 packet
  • flour - 2 cups
  • for the filling
  • apples - 1/3 cup finely grated and drained well
  • sugar - 3 tablespoons
  • cinnamon - 1 1/2 tsp

Preparation

Beat the butter or margarine with a mixer for 30 seconds. Add 1 1/4 cups of sugar, the baking powder, mixture of spices and salt, then beat well.

Add eggs and vanilla, beat until you get a smooth mixture. Mix the flour with a mixer, as much as it needs, add the rest with a wooden spoon. Add the apples.

Cover the dough and leave it in the freezer for 2 hours to make it easier to make dough balls. Mix the extra sugar and cinnamon and roll the dough balls in them.

Arrange them 1 1/2″ (4 cm) apart on a greasy oven dish. Bake for 10-12 minutes at 392°F (200 °C) or until the edges harden and become slightly golden. Let them cool on a cooking grid.find similar recipes here

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