How to make
Mash the vegetables. Mix everything and fill into jars.
Add salt - 1 teaspoon per jar, seal and sterilize them in an electric sterilizer for 15 minutes after they start boiling.
Tomato Sauce with Carrots in Jars
08/02/2016
Favorites
Cook
Add
Report
Preparation
60 min.Cooking
60 min.Тotal
120 min.Servings
8"Every good homemaker knows that every jar of tomato sauce prepared now means an aromatic and tasty dish during the winter."
Ingredients
- tomatoes - 11 lb (5 kg)
- peppers - 3.5 lb (1.5 kg) red
- carrots - 28 oz (800 g)
- salt
Recommended recipes
Rating
Top recipes
Related
Facebook
Favorites
Twitter
Pinterest