Vegan Brownies with Hazelnuts

27/05/2016
Ivanfrom Ivan
"I hadn`t tried vegan cookies before but these bewitched me from the very first bite."
Preparation45 min.
Cooking25 min.
Тotal70 min.
Servings8
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Ingredients

Preparation

Mix all the dry ingredients in a bowl. The flour does not have to be sifted. Then add water (slightly cooled).

After you stir very well, add the oil and rum essence. Add the crushed hazelnuts and leave a little to sprinkle on top.

Pour the mixture in a tray with baking paper, and sprinkle it with remaining nuts. Bake in a preheated 347°F (175 °C) oven for about 25-30 minutes.find similar recipes here

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