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Steamed Vegetables with Vegan Cream

Steamed Vegetables with Vegan Cream
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01/06/2016
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Preparation
30 min.
Cooking
15 min.
Тotal
45 min.
Servings
2
"Can you smell the aroma, mmmm...., if only you knew that secrets hidden in this recipe. ! Find them out here"

Ingredients

  • broccoli - 1
  • carrots - 2
  • vegetable cream - 1 pack
  • ginger - 1 tsp, powdered
  • turmeric - 1/2 tsp
  • curry - 1/2 tsp
  • himalayan salt
  • olive oil
  • spices - to taste
measures

How to make

Tear the broccoli into small florets. Peel the carrots and cut them into rings. Steam the vegetables for about 10 minutes until ready.

Heat the olive oil in a skillet and add the spices to braise for 2-3 seconds, then add the cream. Stir. Add the vegetables.

Stir periodically and leave on low heat for about 10 minutes. You can add or substitute the vegetables with cauliflower.

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