Tomato Salsa

22/07/2016
Topato
fromTopatoDarth Vader527659292
"A tomato salsa that will make you open a second bag of chips!"
Preparation10 min.
Тotal10 min.
Servings1 jar
Cook
  • Views54
  • Views per month2
  • Views per week0
  • Rating4 out of 5
  • cooked1

Ingredients

  • tomatoes - 3 large
  • onions - 1 head
  • garlic - 3 cloves
  • olive oil - 3 1/3 tbsp (50 ml)
  • basil - a handful of fresh leaves or parsley
  • black pepper
  • white pepper
  • paprika - 1 pinch
  • salt - to taste

Preparation

Wash the tomatoes, peel the onions and garlic, wash the basil or parsley. If you like, you can use coriander as well, plus the juice of half a lime.

Cut everything coarsely and blend briefly in a blender. It mustn't become a puree, it has to have some larger chunks left in it.

If you don't have a blender, simply cut everything finely and mix with the olive oil and spices (added to taste).

Bon appetit!find similar recipes here

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