Orzo with Olives

28/07/2016
Anonymous
fromAnonymousDarth Vader490958913
Preparation10 min.
Cooking10 min.
Тotal20 min.
Servings4
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Ingredients

Preparation

Make a homogeneous sauce from all of the ingredients, excluding the orzo, by mixing them together well.

Boil the orzo in salted water and add the olive sauce to them.

If needed, dilute it with a little water.

Upon serving, you can place several whole olives on top.find similar recipes here

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