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Korean-Style Pork

Marina NordMarina Nord
Chef
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Topato
Translated by
Topato
Korean-Style Pork
29/07/2016
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Preparation
20 min.
Cooking
45 min.
Тotal
65 min.
Servings
4
"Let us surprise you with this fantastic Korean specialty with pork!"

Ingredients

  • pork - 24.5 oz (700 g)
  • onions - 1 head
  • soy sauce - 5 tbsp
  • sugar - 1 tbsp
  • olive oil - 2 tbsp
  • bay leaf - 2
  • black pepper - 1/3 tsp
  • salt - 1 pinch
measures

How to make

Wash the meat and dry it. Dice it into medium cubes, put them in an oven dish smeared with olive oil.

Sprinkle with the sugar, black pepper, salt, soy sauce and add the bay leaves.

Cover with chopped onions and bake in a preheated 390°F (200 °C) oven for 45 min., stirring from time to time.

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