Bonapeti.com»Recipes»Vegetable Dishes»Potato Patties»Oven-Baked Potato Schnitzels

Oven-Baked Potato Schnitzels

Veselina KonstantinovaVeselina Konstantinova
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Topato
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Oven-Baked Potato Schnitzels
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04/08/2016
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
10
"Looking for something quick and easy to make? These potato schnitzels are just for you! You will love em!"

Ingredients

  • potatoes - 2 lb (1 kg)
  • eggs - 2
  • feta cheese - 3.5 oz (100 g)
  • salt
  • parsley - dry
  • oil - for smearing the oven dish
  • for the crumbing
  • eggs - 2
  • flour
measures

How to make

Peel the boiled potatoes and mash them while still warm. Add the eggs and remaining ingredients. Knead everything together.

Lay out an oven dish with baking paper after oiling it. Form the schnitzels. Dip them in flour and egg and arrange them in the oven dish.

Bake in a preheated oven. Serve warm with yoghurt and a suitable salad.

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