Bonapeti.com»Recipes»Pancakes»Savory Pancakes»Potato Pancakes in a Pan

Potato Pancakes in a Pan

Sevda AndreevaSevda Andreeva
Jedi
275295865
Topato
Translated by
Topato
Potato Pancakes in a Pan
05/08/2016
Stats
  • Views10 418
  • Views per month4
  • Views per week3
  • Rating4 out of 5
Favorites
Cook
Add
Report
Preparation
40 min.
Cooking
60 min.
Тotal
100 min.
Servings
6
"A recipe for the tastiest and easiest to make potato pancakes. Get the pan out - they go well as a starter, main course and extravagant appetizer."

Ingredients

  • potatoes - 10
  • butter - 4 tbsp
  • milk - 1/2 cup
  • eggs - 4
  • flour - 2 tbsp
  • sugar - 1 tbsp
  • oil - 4 tbsp
  • black pepper
  • salt
measures

How to make

Boil the potatoes until softened. Peel and grate them.

In a pot, pour the milk, butter and flour, stir and put them on the stove on low heat. Boil, while stirring constantly, until thickened.

Let it cool a bit, add the egg yolks and grated potatoes, stir.

Beat the egg whites with the sugar and add it to the dough. Stir carefully, so that the mixture remains fluffy.

Bake the pancakes in a Teflon pan with a little oil.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest