Simple Roasted Potatoes

08/08/2016
Topatofrom Topato
"One of the first dishes you can make by yourself - easy and with a guaranteed delicious result."
Preparation15 min.
Cooking60 min.
Тotal75 min.
Servings4
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Ingredients

  • potatoes - 2 lb (1 kg) (5)
  • oil - 3 tbsp
  • butter - 2 2/3 tbsp (40 g), melted
  • salt - 1 tsp, or to taste

Preparation

Heat the oven well. Peel the potatoes, wash and cut them into uneven pieces.

Put them to blanch in boiling water for 5 min. Drain them and lay them out onto paper towels to cool.

Mix the potatoes with the oil and butter in an oven dish. Sprinkle with salt and put them to bake in the oven for about 1 hour or until softened.

Optionally, you can add spices of your choice to the potatoes prepared in this way.find similar recipes here

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