How to make
Boil the potatoes without peeling them. Once they cool, peel and mash them.
Add the whipped eggs, cheese and spices to them. Knead everything together and with wet hands form medium-sized meatballs. Roll them in flour and fry them.
Easy Potato Meatballs
17/08/2016
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Preparation
25 min.Cooking
45 min.Тotal
70 min.Servings
4"Is it time to eat yet? These easy potato meatballs are our top idea for today!"
Ingredients
- potatoes - 2 lb (1 kg)
- eggs - 2
- cheese - 3.5 oz (100 g), or feta cheese
- black pepper
- salt
- oil
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