Cake with Turkish Delight and Biscuits

07/09/2016
Topato
fromTopatoNovice340856958
"A tasty cake and a cup of good coffee shared with friends - the ideal combo!"
Preparation20 min.
Cooking40 min.
Тotal60 min.
Servings12
Cook
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Ingredients

Preparation

Beat the eggs with the sugar in a bowl with a mixer until whitened. Add the oil, carbonated beverage (I used orange Fanta) and finally the flour with the baking powder and vanilla.

Stir well with a wooden spoon into a smooth cake mixture.

Pour half of the cake mixture into an oiled and floured form. Arrange the crumbled biscuits with cocoa on top and the chopped pieces of Turkish delight. Cover them with the rest of the mixture and crumble biscuits and Turkish delight on top once again.

Preheat the oven to 338°F (170 °C). Bake the cake on the medium element until dry on the inside (it took me 40 min).

Take it out and sprinkle with powdered sugar once cooled.

It's perfect for coffee!find similar recipes here

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