Aromatic Pancakes with Acacia

"I bet you never knew you could use acacia flowers for cooking."
Preparation15 min.
Cooking30 min.
Тotal45 min.
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  • eggs - 3
  • milk - 1 2/3 cups (400 ml)
  • salt - 1 pinch
  • flour - as much as you need to get a pancake batter
  • acacia - 1 cup, flowers
  • oil - for greasing


Beat the eggs. Add the milk and salt. Stir and add flour gradually until you get a thick pancake batter. Add the washed and cleaned acacia flowers.

Pour ladles of this mixture into a heated pan that you've oiled ahead of time or into a pancake maker. Spread it out along the entire bottom. Fry until golden on both sides.

Serve with acacia honey or other jam of your choice.find similar recipes here

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