Fudge Biscuits

21/10/2016
Topatofrom Topato
"These Fudge Biscuits are a real treat for all who want to satisfy their sweet tooth."
Preparation25 min.
Cooking15 min.
Тotal40 min.
Servings5
Cook
  • Views1 068
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  • Views per week2
  • Rating5 out of 5
  • cooked1

Ingredients

  • butter - 1/2 cup (125 g)
  • condensed milk - 4/5 cup (200 ml)
  • brown sugar - 1 4/5 cups (450 g)
  • water - 3 1/3 tbsp (50 ml)
  • vanilla - 2 tsp, extract
  • dark chocolate - 2.5 oz (75 g)
  • oil - 1 tsp
  • biscuits - 8

Preparation

Heat the milk, butter, sugar, vanilla and water. Let the mixture boil for 10 min., while stirring nonstop.

Add the chocolate and stir until it melts. Smear a baking form with the oil.

Pour half of the mixture into the form, sprinkle with half the crumbled biscuits, pour in more of the chocolate mixture, then biscuits and finish with the chocolate mixture.

Cool in the fridge overnight, cut it into pieces and serve.find similar recipes here

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