Tahini Halva

IlariaIlaria
MasterChef
776932104
Topato
Translated by
Topato
Tahini Halva
11/11/2016
Stats
  • Views5 301
  • Views per month117
  • Views per week18
  • Rating4 out of 5
  • Cooked1
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
10 min.
Тotal
30 min.
"Ahh Tahini Halva, how do I make some at home?"

Ingredients

  • honey - 2 cups
  • vanilla - 1 tsp, extract
  • pistachios - 1 1/2 cups, toasted, unsalted, or use almonds
  • tahini - 2 cups, sunflower or sesame
measures

How to make

Heat the honey and add the crumbled and slightly toasted (in a dry pan) pistachios.

Remove from the stove and once it cools slightly, add the vanilla and stir with the sunflower tahini until homogeneous. You can make sunflower tahini by grinding hulled sunflower seeds.

Lay out a rectangular form with transparent foil with the edges sticking outside of it and smear it lightly with a few drops of oil.

Pour in the mixture and smooth it out by pressing on it. Cover with the edges of foil and put it in the fridge for 24 hours.

Enjoy!

Rating

4
50
41
30
20
10
Give your rating:

Top recipes

Facebook
Favorites
Twitter
Pinterest