Elegant Butter Cups

02/12/2016
Topato
fromTopatoDarth Vader555359581
"Tasty Butter Cups with a rich flavor - to treat others with and indulge."
Preparation20 min.
Cooking50 min.
Тotal70 min.
Servings30
Cook
Be the first to cook this recipe
  • Views204
  • Views per month0
  • Views per week0
  • Rating4 out of 5

Ingredients

  • for the cups
  • butter - 1/2 cup (120 g)
  • powdered sugar - 1/5 cup (70 g)
  • eggs - 1
  • flour - 4/5 cup (170 g)
  • for the filling
  • confectionery cream - 1 cup (250 ml)
  • for the garnish
  • coconut flakes
  • topping - raspberry

Preparation

Beat the butter with the powdered sugar. Add the flour and egg. Knead a buttery dough. Leave it in the fridge for about 30 min.

Divide the dough into balls and lay them out to cover the sides and bottom of the cups. Poke holes along the bottom of each cup with a fork.

Bake in a preheated oven to a golden crisp. Remove the baked butter cups from the forms and let them cool.

Beat the confectionery cream with a mixer until thickened. Fill the butter cups with the cream using a pastry bag with a suitable tip.

Sprinkle with colorful coconut flakes and garnish with raspberry topping.find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories