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Easy Dark Chocolate Cake

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Easy Dark Chocolate Cake4 / 4
01/02/2017
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Preparation
25 min.
Cooking
30 min.
Тotal
55 min.
Servings
14 slices
"Am I the only one that thinks there`s something compellingly irresistible about this Easy Dark Chocolate Cake?"

Ingredients

  • eggs - 4
  • sugar - 1 cup
  • oil - 1/2 cup
  • yoghurt - 1/2 cup
  • flour - 2 cups
  • baking powder - 1
  • cocoa - 3 tbsp
  • dark chocolate - 2 large bars
measures

How to make

Whip the eggs with the sugar, oil and yoghurt.

Add 1 of the chocolate bars that you've melted in a water bath and the sifted flour with baking powder.

Bake at 370°F (190 °C) until your toothpick comes out dry.

Once baked, pour the other chocolate bar that you've melted in a water bath with a little oil over it.

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