Oven-Baked Potato Meatballs

15/02/2017
Topatofrom Topato
"Fantastic meatballs in a very easy and healthy oven-baked version. Enjoy!"
Preparation20 min.
Cooking40 min.
Тotal60 min.
Servings4
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Ingredients

Preparation

Peel the potatoes and boil them in salted water until ready. Mash them, while also adding the butter and milk to them. Add the 2 beaten eggs. Grate the cheese, crumble the feta. Add them to the potato mixture.

Season with the spice, black pepper and savory. Form meatballs. If the mixture seems runny, add 1-2 tbsp of breadcrumbs. Roll them in breadcrumbs and then in the 2 beaten eggs.

Bake in the oven on baking paper for about 10 min., flip them over with a spatula and bake finished for another 10 min.

Serve with a dairy sauce or seasonal garnish.find similar recipes here

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