Fried Toast with Yoghurt for Breakfast

13/03/2017
Topatofrom Topato
"Fried toast is a classic but you have to try it with yoghurt - then you`ll realize that you`ve been eating them wrong all your life."
Preparation10 min.
Cooking15 min.
Тotal25 min.
Servings16
Cook
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Ingredients

Preparation

Cut the bread loaf into slices and then each slice into 2 halves.

Beat the eggs with the yoghurt to which you've added 1 pinch baking soda. Add the water and keep stirring. Finally, pour in the flour as well.

Stir again until you get a thick mixture.

Dip each bread slice in it and then fry in heated oil.find similar recipes here

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