Juicy Steaks in the Oven with Onions and Wine

22/03/2017
Topatofrom Topato
"Women call them juicy steaks but for men they are a confession of love."
Preparation25 min.
Cooking35 min.
Тotal60 min.
Servings10
Cook
  • Views8
  • Views per month0
  • Views per week0
  • Rating4 out of 5
  • cooked1

Ingredients

  • pork - 2 lb (1 kg) from the leg
  • rosé - 1 cup
  • water - 1 cup
  • all purpose spice - for BBQ
  • salt
  • universal sauce
  • onions - 2 heads, medium
  • lemons

Preparation

Cut the meat into suitable pieces. Tenderize them with a wooden mallet. Season with salt and all purpose spice. Sprinkle generously with universal sauce.

Arrange the steaks in a suitable oven dish. Sprinkle them with oil. Add the water and arrange the finely grated, cleaned onions on top.

Bake in a preheated oven. Halfway through baking, turn the steaks over and add the Rosé wine. Finish baking.

Garnish with lemon. The steaks turn out juicy and soft.find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment