Garlic Antipasto

Kaka i BatkoKaka i Batko
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Topato
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Topato
Garlic Antipasto
30/03/2017
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  • Rating3 out of 5
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Preparation
10 min.
Cooking
5 min.
Тotal
15 min.
Servings
1
"With a slice of toast, pizza or something else? Feel free to share how you liked this aromatic garlic antipasto best."

Ingredients

  • milk - 1 cup, high fat
  • oil - 2 cups
  • garlic - 2 - 4 cloves
  • salt - 1 tsp
  • citric acid - 1 tsp
measures

How to make

Chop the garlic with a knife, add the remaining ingredients mash everything with hand blender until you get a thick, homogeneous mixture.

If you're not happy with the consistency, add oil. The amount of salt, garlic and citric acid added is to taste.

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