Potato Baskets with Mixed Filling

31/03/2017
Topato
fromTopatoDarth Vader468758643
"You don`t need expensive ingredients, just a lot of ingenuity and imagination, in order to impress your guests."
Preparation25 min.
Cooking40 min.
Тotal65 min.
Servings6
Cook
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Ingredients

Preparation

Boil the potatoes in salted water for 5 min. Leave them to cool and grate them. Salt them, add black pepper and the egg. In a pan, braise the finely chopped onions, leeks and mushrooms.

Add the livers, cut into cubes. After they've braised a bit, add the olives, also finely chopped, then the paprika, salt and black pepper to taste. Remove from the stove and leave them to cool for a few min.

Put grated potatoes in suitable forms. Make an indentation and fill it with the stuffing. Bake at 392°F (200 °C) for 35 min.

Take them out, sprinkle with cheese and return to the oven to finish baking. It's a superb holiday appetizer.find similar recipes here

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