Street Phyllo Pastries

03/04/2017
Topatofrom Topato
"These Phyllo Pastries are 10 times better than even the best ones you`ve ever had!"
Preparation20 min.
Cooking30 min.
Тotal50 min.
Servings4
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Ingredients

Preparation

Combine the yoghurt with the baking soda and stir until it becomes effervescent. Smear each phyllo pastry sheet with a little oil and the yoghurt.

Sprinkle with crumbled feta cheese and wrap into a roll. Then fold the 2 ends inward, to get a compact phyllo pastry.

Arrange them in a wide, oiled tray. Smear with the rest of the mixture on top.

Bake in a preheated 356°F (180 °C) oven for about 30 min. until reddened. Bon appetit!find similar recipes here

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