Lean Rice with Zucchini, Tomatoes and Olives

06/04/2017
Topato
fromTopatoDarth Vader552759554
"If all vegetarian dishes looked as good as this Lean Rice with Zucchini, Tomatoes and Olives, I`d cut down on my meat eating, honest."
Preparation20 min.
Cooking45 min.
Тotal65 min.
Servings6
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Ingredients

Preparation

Chop the onions and braise them. Add the chopped carrot and zucchini. After a few min., add the rice and finally the finely chopped tomato and spinach.

Pour the mixture into a suitable, deep oven dish. Pour in about 2 4/5 cups (650 ml) water and add the spices. Put the dish in the oven at 428°F (220 °C) for 30 min.

Take it out, arrange the diced tomato and olives on top. Return to the oven to bake for another 10-15 min.find similar recipes here

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