Lean Brownies

12/04/2017
Topatofrom Topato
"Brownies you can eat even during Lent. What more could you want?"
Preparation15 min.
Cooking45 min.
Тotal60 min.
Servings12
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Ingredients

Preparation

Combine all of the dry ingredients (flour, sugar, baking soda, cocoa, salt) in a bowl. Stir until well mixed.

Add the vinegar, oil, vanilla and water. Stir with a whisk, you don't need a mixer. Lay out a 9″ (23 cm) x 13″ (33 cm) oven dish with baking paper.

Pour the mixture in it and bake at 356°F (180 °C) for 40-45 min. Take it out of the oven and leave it to cool.

Optionally, sprinkle with powdered sugar or pour a chocolate glaze over it.find similar recipes here

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