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Turkish Crepes

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Turkish Crepes
Image: Jivka Georgieva
5 / 6
03/05/2017
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Preparation
10 min.
Cooking
60 min.
Тotal
70 min.
Servings
8
"If your family loves crepes too, then we recommend this recipe with all our heart."

Ingredients

  • milk - 2 cups, warm
  • yeast - 1 packet, dry
  • water - 1 cup
  • salt - 1 tsp
  • sugar - 1 tsp
  • flour - 3 cups
measures

How to make

Mix together all the ingredients; the mixture will become quite thick.

Cover it with a towel and leave to rise for 30 min.

Then pour 1 ladle of the mixture at a time in a buttered and heated pan and fry until golden on both sides.

Once they're ready, smear them with butter.

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