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Chocolate Balls with Biscuits

Teodora MeshterovaTeodora Meshterova
Chef Assistant
242015
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Chocolate Balls with Biscuits
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03/05/2017
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Preparation
30 min.
Тotal
30 min.
Servings
8
"How could you not come over, once you find out I`ve made these spectacular Chocolate Balls with Biscuits?"

Ingredients

  • biscuits - 10.5 oz (300 g)
  • walnuts - 2/5 cup (100 g)
  • butter - 2/5 cup (100 g)
  • cocoa - 4 tbsp
  • chocolate - 3.5 oz (100 g)
  • milk - 2/3 cup (150 ml)
  • vanilla - 1/2 packet
  • coconut flakes - 2 2/3 tbsp (40 g)
measures

How to make

Pour the milk into a small pot. Put it on the stove and once it heats up, add the butter and cocoa and stir until they're mixed well.

Then crumble the chocolate, add it and stir until it melts completely. Once the chocolate has dissolved well, leave the mixture to cool.

Crumble the biscuits into very small pieces and add them to the chocolate mixture. To the mixture, add the crumbled walnuts and vanilla as well.

Stir well and begin to form balls, roll them in the coconut flakes and arrange in a plate or platter, then put in the fridge to harden.

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