Unstuffed Peppers with Mince, Rice and Mushrooms

11/05/2017
Topato
fromTopatoDarth Vader555359581
"Unstuffed Peppers with Mince, Rice and Mushrooms for all those homemakers who wish to pleasantly surprise their guests."
Preparation15 min.
Cooking25 min.
Тotal40 min.
Servings6
Cook
  • Views28
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  • Rating4 out of 5
  • cooked1

Ingredients

  • mince - 9 oz (250 g)
  • onions - 1 head
  • carrots - 1
  • mushrooms - 1 jar, sterilized
  • peppers - 1 jar, roasted, red
  • rice - 1 1/2 cups
  • salt
  • black pepper
  • paprika - 1 tsp

Preparation

Dice the onion and carrot. Braise them in a little oil. Add the mince and once it changes color, add the rice and tomato juice.

Stir well and add the spices. Pour the mixture into a buttered oven dish. Arrange the mushrooms on top and cover with the roasted peppers.

Pour in about 3 cups water and cover with foil. Bake at 392°F (200 °C) about 20 min. Remove the foil and finish baking another 5 min.find similar recipes here

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