Stuffed Peppers with Feta Cheese, Tomatoes and Eggs

15/05/2017
Topatofrom Topato
"Sensation! The secret ingredients to stuffed peppers revealed! Read the details here..."
Preparation25 min.
Cooking40 min.
Тotal65 min.
Servings4
Cook
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Ingredients

Preparation

Crumble the feta cheese and mix it with the eggs, add the peeled and grated tomato and black pepper.

Finely crumble the inside of the bread slice and add it to the mixture. Fill the cleaned and washed peppers with it.

Bake at 428°F (220 °C) about 40 min., take them out and sprinkle with parsley and dill.find similar recipes here

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