Acorn Treats with Butter

15/05/2017
Topatofrom Topato
"Tasty homemade acorn treats that both young and old alike will love."
Preparation30 min.
Cooking15 min.
Тotal45 min.
Servings4
Cook
Be the first to cook this recipe
  • Views71
  • Views per month0
  • Views per week0
  • Rating4 out of 5

Ingredients

  • butter - 1 packet, soft
  • powdered sugar - 1/2 cup (120 g)
  • eggs - 2 yolks
  • vanilla - 1
  • flour - 1 2/3 cups (400 g)
  • jam - 1/2 cup, of your choice, for sticking the treats together
  • chocolate spread - 2/5 cup (100 g)
  • walnuts - 1 cup, ground

Preparation

Beat the softened butter with the powdered sugar until whitened. Add the egg yolks, vanilla and flour. Knead a soft dough.

Form treats with a small teaspoon and arrange them on baking paper in an oven dish.

Put the oven dish in a preheated 356°F (180 °C) oven and bake until slightly reddened. Take them out. Once cooled, stick them together in pairs using a jam of your choice.

Next, dip one side of the treats in melted chocolate, roll them in finely ground walnuts and leave to harden.

They taste better after they've sat for a bit. Enjoy!find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment