Homemade Crackers with Cottage Cheese

Topatofrom Topato
"There are many ways of preparing tasty crackers. And it`s really not that hard - so roll up your sleeves, this recipe is just perfect!"
Preparation45 min.
Cooking25 min.
Тotal70 min.
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Knead a medium-hard dough from the cottage cheese, softened butter, baking soda and salt.

Roll it out carefully, then cut out circles using a glass, or rectangles.

Sprinkle with caraway, cheese or sesame seeds.

Bake in a preheated 356°F (180 °C) oven until reddened.find similar recipes here

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