Quick and Tasty Oven Zucchini

07/06/2017
Topato
fromTopatoNovice359857274
"Summer was made for adventures, which is why summer dishes are so quick and tasty."
Preparation15 min.
Cooking25 min.
Тotal40 min.
Servings4
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Ingredients

  • zucchini - 3, medium
  • eggs - 2
  • flour - 2 tbsp, can use breadcrumbs too
  • feta cheese - 5.5 oz (150 g), or cottage cheese
  • dill - 1/2 bunch, fresh
  • salt - to taste
  • black pepper - optional
  • cheese - 1 handful, grated, for sprinkling

Preparation

Peel the zucchini and grate them raw on the coarsest side of the grater. Beat the eggs with the flour. Crumble the feta cheese into coarse chunks.

Mix all the ingredients and add the finely chopped dill, salt and black pepper (optional). Pour everything into an oiled and floured oven dish.

Bake at 374°F (190 °C) until reddened. Sprinkle with the cheese and return to the oven for another 5-6 min.find similar recipes here

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