Country-Style Pitas in a Pan

fromTopatoDarth Vader555359581
"These Country-Style Pitas are so good, you won`t need a main course. Roll up your sleeves, they`re super easy to make. Bon appetit!"
Preparation15 min.
Cooking20 min.
Тotal35 min.
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Combine all the ingredients, except the ham, and stir.

Divide the resulting dough into balls. Roll out each ball into a small sheet, put grated ham in the middle of each.

You can also add cheese if you like. Fold each sheet in 2 and press the edges together so they stick.

Fry the pitas in an oiled pan under a lid.find similar recipes here

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