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Homemade Strawberry Jam in 30 Min.

Vanya GeorgievaVanya Georgieva
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Homemade Strawberry Jam in 30 Min.
Image: Vanya Georgieva
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08/06/2017
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  • Rating5 out of 5
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Preparation
30 min.
Cooking
30 min.
Тotal
60 min.
Servings
6
"Now I know how many jars of jam 2 lb of strawberries yield. All that`s left now is to see if I have enough pancakes."

Ingredients

  • strawberries - 2 lb (1 kg)
  • sugar - 2 cups (500 g) + 2 tbsp for the preservative
  • preservatives - 1 packet
  • water - 1/2 cup
measures

How to make

Remove the stems from the strawberries and wash them very well. Cut the larger ones into pieces, leave the smaller ones whole.

Pour them into a pot and add the contents of the packet, 2 tbsp sugar and 1/2 cup water.

Put it on the stove and stir. Once boiling, pour in the sugar and stir for another 5-6 min.

If you like you can remove the foam. Take off the stove, immediately fill the jars and turn with the caps down.

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